9 c. sifted flour
1 c. + 2 T milk powder
1/3 c. baking powder
4 t. salt
1 3/4 c. shortening
Sift dry ingredients until well mixed. Cut in shortening with pastry blender or fork. Sore in tightly covered container. To use see recipes under biscuits, muffins, pancakes, doughnuts, cookies, cake, coffee cake.
Marcia Murray
Monday, September 7, 2009
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